Ingredients:
  • Potatoes ... 2-3
  • Carrot ....... 1
  • Capsicum ... 1
  • Green peas.. 1/2 cup
  • Onion .... 1
  • Ginger-garlic paste ... 1 tbsp.
  • Turmeric powder ...... 1/2 tsp.
  • Pav-bhaji masala ...... 1 tbsp.
  • Bread slices
  • Salt ..... to taste
  • oil


Method:

  • Boil the potatoes and green peas.
  • Cut the carrot, onion and capsicum very finely....preferably in a food proccessor.
  • In a pan take a little oil and saute the ginger-garlic paste. Add onions and stir fry.
  • Add the chopped vegetables and stir fry for a minute. Add the salt and turmeric powder and simmer till done.
  • Now add the boiled potatoes and green peas and pav bhaji masala. Mix well and let it cool.
  • Take water in a bowl. Mix a little salt.
  • Trim out the edges of the bread slices.
  • Dip the slice in water and immediately squeeze out the water completely keeping it flat in the palm of your hand.
  • Fill it with a little portion of the prepared vegetable and shape it like a roll.
  • Deep fry and serve hot with mint chutney or tomato ketchup.

మరింత సమాచారం తెలుసుకోండి: