Many people have food intolerances such as lactose intolerance, but these are not true allergies and rarely worsen asthma. Only about 2% of adults with asthma have true food allergies to milk, eggs, shellfish, peanuts, or other foods.
Sulfites, which are used to keep food fresh and stop the growth of mold, can trigger temporary asthma symptoms in a few people with asthma. Sulfites can give off sulfur dioxide that can irritate the lungs. Sulfites are no longer added to fresh fruits and vegetables in the U.S.
Gastroesophageal Reflux Disorder (GERD)
Up to 70% of all people with asthma also have GERD (reflux of Stomach acid), which can make asthma more difficult to control. Sometimes, GERD doesn’t cause typical heartburn symptoms. If you have GERD, you may need to take medicine. Weight loss is often all that is necessary to eliminate GERD. You should also try eating smaller meals and cutting down on alcohol, caffeine, and any foods that you notice trigger GERD symptoms. Avoid eating just before bedtime.
Liver a Nutrient Rich Super food Accordingly per calorie, liver is one of the most nutrient dense foods there is. In fact, more commonly eaten muscle meats are nutritionally poor in comparison. A 3.5-ounce (100-gram) sirloin steak or lamb chop contains over 200 calories. The same amount of beef liver contains just 175 calories, all while providing way more of every single vitamin and most minerals than either a sirloin steak or lamb chop.
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