Preparation time: 10 minutes Cooking time: 15 minutes  Ingredients Dressing • 1/4 cup(s) light mayonnaise • 1/4 cup(s) reduced-fat sour cream  • 1/4 cup(s) seasoned rice-wine vinegar  • 1 tablespoon(s) fresh lime juice Salad  • 2 pint(s) cherry tomatoes, halved • 1 small seedless (hothouse) cucumber, thinly sliced • 3 tablespoon(s) finely chopped scallions  • 3 tablespoon(s) fresh dill  Directions • Dressing: Whisk ingredients in a large bowl until blended. • Add remaining ingredients; stir gently to mix and coat.  Tips & Techniques  Grape tomatoes can be used instead of cherry tomatoes. You can also use 1 pt red and 1 pt yellow pear or cherry tomatoes for an especially colorful presentation. Seedless hothouse cucumbers (also called English cucumbers) may actually have a few small seeds and are supposedly burpless. They're sold shrink-wrapped in plastic and need no peeling. Three smaller Kirby (pickling) cucumbers can be substituted in this recipe.    

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