Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 21-25 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Cronut Sandwich Recipe
Dough for cronut as required
Refined flour (maida) for dusting
Oil for deep-frying
Whipped cream as required
Green grapes as required
Black grapes as required
Fresh pomegranate pearls as required
Strawberry sauce as required
Dust a worktop with some flour, place the dough on it and roll out to a 1 inch thick sheet. Cut into roundels with a medium sized donut cutter and discard the centre round to create a hole. These are cronuts.
Dust a baking tray with some flour, place the cronuts on it and set aside in a warm place for 10-15 minutes.
Heat sufficient oil in a pan. Deep-fry cronuts till golden. Drain on absorbent paper.
Halve the cronuts horizontally. Pipe out whipped cream on the base halves.
Top with halved green grapes and black grapes and pomegranate pearls. Cover with remaining halves and serve immediately drizzled with strawberry sauce.
How to make Mutton Ghee Roast How to make Mutton Ghee Roast What’s a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!? Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat are always special.
- Mixed Greens Salad with Orange and Poppy Seed Dres Recipe Card
- TopTen Mutton Curries of India
- Chicken Coriander and Corn Soup Recipe Card
- 5 soups to brighten a rainy day
- How to make Agri Mutton
- Recipe for Little Ones
- How to make Cheesy Seekh Kabab - Cheese mixed with chicken mince and masalas, wrapped around satay sticks and grilled
- 10 tips and tricks to upgrade your cheesecake game