Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!
Prep Time : 16-20 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Cheesy Eggplant Casserole Recipe
Parmesan cheese powder 1 cup
Mozzarella cheese 250 grams
Cheddar cheese 150 grams
Eggplant / Brinjal 1 large
Salt to taste
Crushed black peppercorns to taste
Eggs beaten 2
Olive oil 2 tablespoons
Pesto sauce 1 cup
Cherry tomatoes halved 10-12